VEGETABLE MANCHURIAN RECIPE
Ingredients:- 1 1/2 cups Grated Cabbage
- 1 1/2cups Grated Carrots
- 2Chopped Spring Onion
- 1-2Chopped Green Chilies
- 1tbsp garlic paste
- 2 tbsp Corn Starch or Flour
- 2 tbsp Soya Sauce
- Salt to taste
- 2tsp Pepper Powder
- 1 tsp Sugar
- A pinch of ajinomoto
- 2 tbsp oil
Preparation
- Mix and squeeze the water out from grated cabbage and carrots .
- Now mix in it corn starch and chopped chilies and little salt to it.
- Make small balls of the mixture .
- Heat the oil in a pan and deep fry the balls till golden brown.
- Now in a separate pan heat 2 tbsp oil.
- Sauté garlic, green chilies and spring onions and add water, salt, pepper powder, ajinomoto, sugar and soya sauce. Bring it to a boil.
- Mix 1 tbsp corn four with half of a cup of cold water and stir into it.
- Now add the fried balls to the gravy.
- Cook 5 minutes and serve hot garnished with chopped coriander.
