- 5 cup Whole Milk
- 5 tsp fresh Lemon Juice
- 5 tblsp dried Milk Powder
- 6 tblsp powdered Sugar
- 7 tbsp Ghee
- 2 tsp Cardamom Powder
- 3 sheets Edible Silver Foil
Preparation
- Heat the milk slightly and addthe lemon juice.
- Then hang it up in a muslin cloth to drain for 2 hours.
- TNow it will become like a cheese
- Kneed this well with the milk powder and sugar.
- Heat the ghee in a heavy pan and add the cheese mixture.
- Keep stirring over very low heat until the ghee separates.
- Remove and mix in the cardamom powder, and let it cool down
- Knead again to blend.
- Cut into squares and decorate with silver foil.
