STUFFED CAPSICUM RECIPE

Ingredients:

1. 6 Capsicum
2. 3 boiled potatoes
3. 4 tbsp boiled green peas
4. 2 Onion finely chopped
5. 1 tsp turmeric powder
6. 1 tbsp Red chili powder
7. 1tsp Garam masala
8. 1 tsp Dry mango powder
9. Salt To Taste
10. Oil for frying

Preparation:

• Boil capsicum till they are tender , drain water and keep aside to cool.
• Mash the boiled potatoes.
• Take a pan and put oil, let it heat, then add chopped onion and fry till it turns golden brown.
• After that add all spices, mashed potatoes and peas and fry for few moments.
• Cut the stem of the capsicum and take out seeds from the top gently and add the stuffing in it.
• Then fry the stuffed capsicums on all sides.
• Garnish with chopped coriander leaves and thinly sliced rings of tomato.