- To the mashed potatoes Add all the ingredients except oil
- Take some water in a bowl and dip a bread slice
- Squeeze the water from the bread by pressing between palms gently.
- Place some potato mixture over the damp bread and roll and seal the edges of the bread in such a way that the filling does not come out from any part of the bread.
- Repeat the similar process for making more such rolls.
- heat oil and deep fry on medium flame till golden brown.
- Serve bread rolls hot with green chutney and tomato sauce.
Showing posts with label recipe to make BREAD ROLL. Show all posts
Showing posts with label recipe to make BREAD ROLL. Show all posts
BREAD ROLL RECIPE
Ingredients:
9 Bread Slices Coriander leaves finely chopped Green chilies (chopped) Red Chili powder to taste 1tsp Garam Masala powder Oil for frying Preparation:
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