GOBI MANCHURIAN RECIPE

Ingredients
  1. 1 medium Gobhi (Cauliflower)
  2. 3/4 cup all purpose Flour
  3. 2 tbsp Corn Flour
  4. Salt to taste
  5. 2Chopped green chili
  6. 2 tbsp Garlic Paste
  7. 2 tbsp Ginger Paste
  8. 1 cup Onions finely Chopped
  9. Finely Chopped Coriander Leaves
  10. 1 tsp Ajinomoto
  11. 3 tbsp Soya Sauce
  12. 3 tbsp Tomato Ketchup
  13. 3 tbsp Oil
    Preparation
  • Make a Batter by putting maida, corn flour salt,and ginger and garlic paste by using water.
  • Dip the gobi florets in the paste and deep fry till golden brown. Keep aside.
  • Heat oil in another pan and add the left ginger & garlic paste,aginomoto, soya sauce and tomato sauce chopped onions and green chili to it.
  • Add fried Gobi kept aside and mix well.
  • Garnish it with coriander leaves.
  • Serve the gobi manchurian hot.