• 250gm flour
  • salt to taste
  • 25gm yeast mix with 4-5tbsp hot water
  • 3 tbsp butter
  • 150ml evaporated milk
  • 2 tbsp sugar
  • 1/2 cup tomato sauce
  • 1 pkt chese grated
  • 2 large onions (cut into rings)
  • 1/2 tsp pepper powder
  • some chicken
  • 1 egg


  • Mix yeast in hot water and leave it to be frosty.
    In a bowl put in the flour, salt, sugar and mix with milk and yeast.
  • make a soft dough and leave the dough for sometime till it doubles.
  • For the filling Mix chicken in the beaten egg along and put some salt and pepper powder.Leave aside.
  • make into the dough with your hands and then make into equal balls shape and flatten it
  • Put the mini round dough in a greased flat baking pan.
  • Brush the mini pizza with tomato sauce.
  • Add in a bit of chicken pieces in the centre, top with onion rings and grated cheese.
  • Pre heat oven for 180C and bake for 15-20 minutes.
  • You can serve with peppericano sauce.