Coconut Dosa Recipe

  • long grain rice 2 cup
  • grated coconut 1 cup
  • salt to taste
  • oil


  1. Soak rice for 3-4 hrs,or soke it at night.
  2. Grind rice and coconut together to a very fine mixture.Add water while grinding.Make the batter thin Add salt.Keep it for 20 min.

Dosa Preparation

  1. Heat the pan.Put a spoon of oil.Using a spoon pour the batter on the pan.As the batter is thin, It will spread automatically.Cover the dosa for a minute or so.

  2. fold the dosa on the pan,and take it out onto the plate.

  3. Serve with chutney.

Tips:The above batter makes 20-22 medium dosas.